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PASTE DI MANDORLA Descrizione Ingredienti Description Ingredients

Cookies, chocolate and sweets Bio Gluten free


The irresistible almond sweets of the Sicilian tradition. To prepare these desserts, high quality organic ingredients were used, handcrafted, as tradition dictates.
Thanks to fair trade cane sugar, they are perfectly balanced in their sweetness. To best preserve their aroma and consistency, the sweets are individually wrapped. The Paste di Mandorla Dolci Evasioni received the Silver medal ("excellent" product) at the International Taste Awards 2020.

Peso nettoNet weight: 160 g
Weight: 0.19 kg


Did you know?...

Almond pastries are typical Sicilian pastry sweets with a soft and fragrant heart. Ideal to accompany coffee, to be enjoyed at the end of the meal or during a break. In their natural composition there is no supply of gluten or lactose.



Sugar, Almonds, Honey, Orange Essential Oil

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A Sicilian expression used to indicate a sense of satisfaction and well-being about something tasted with pleasure, maybe also for the first time, and which tickles our senses, satisfying our desire.


And that’s our goal: to satisfy our client with products from a network of cooperatives and producers acting in the Sicilian territory that wants to look at the world in an innovative, sustainable, healthy and ethical way.