Scialari offers the products of the Sicilian regional tradition, handcrafted by local cooperatives respecting the rhythms of the seasons and traditional wisdom, in an innovative and sustainable way. We have chosen as a priority the protection of the characteristics, seasonality and traditions against the values of quantity and continuity. For this reason, the products will not always be available and will alternate with the flow of the seasons and production.
With this vision we offer quality food products, coming from virtuous realities linked to the Sicilian territory, aimed at a conscious consumption and at the rediscovery of the relationship between food and wellness. We bring to the tables of the whole world typical productions and ancient recipes, adding small instructions for use to accompany you in the recovery of the healthy and sustainable traditions of our grandparents.